Monday, March 31, 2008
Something to Remember
A study just released suggests that taking vitamins C & E together may help protect brain cells from Alzheimer's disease. This study of 4,740 people conducted at Johns Hopkins University School of Public Health and published in the January issue of the Archives of Neurology found that those taking vitamins C & E were 78% less likely to have had a diagnosis of Alzheimer's disease, and those taking the vitamins were 64% less likely to have developed the disease four years later. Researchers believe that vitamins C & E, which act as antioxidants, help shield the brain from damaging molecules called free radicals by destroying the free radicals before they can damage brain cells. Watkins offers a variety of supplements that contain vitamins C, E and other protective antioxidants, including Superfood Multiple, Children's Chewable, Eye Care and Female Formula. For an extra dose of all-natural vitamin E and several other antioxidants, try Watkins E+CoQ10.
This Will Shake You Up
If you're a salt watcher, here's some good news that you shouldn't just take with a grain of salt! A new study reported at a meeting of the American Heart Association found that people who consumed more calcium, magnesium and other minerals tended to have lower blood pressure than those who ate less of these minerals. In this study, when calcium, magnesium and other minerals were readily consumed, salt had much less impact on raising blood pressure than expected. When intake of these minerals was low, salt intake drove blood pressure up. It appears that high intake of certain minerals can help to counteract the effects of salt on blood pressure. Calcium, magnesium and other minerals are found in a variety of foods such as fruits, vegetables, whole grains, nuts and dairy products. Watkins Superfood Multiple (Super Multi) contains these minerals and many more to help keep salt from "a-salting" you!
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